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2. Free issue of Cooking Club magazine - AOL

   www.aol.com/.../free-issue-of-cooking-club-magazine

   Get a free issue of Cooking Club magazine when you sign up for a free 30-day trial membership with the Cooking Club of America. The magazine has recipes, advice, and articles on making tasty meals ...

3. Scout Media - Wikipedia

   en.wikipedia.org/wiki/Scout_Media

   Scout Media, formerly The North American Outdoor Group and the North American Membership Group (NAMG), was an American media company, specializing in membership clubs and related magazines. Since 2007 it has been owned by the Pilot Group, a private equity firm run by Robert W. Pittman. [ 1]

4. The Culinary Institute of America - Wikipedia

   en.wikipedia.org/wiki/The_Culinary_Institute_of...

   The Culinary Institute of America (CIA) is a private culinary school with its main campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore. The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the ...

5. American Culinary Federation - Wikipedia

   en.wikipedia.org/wiki/American_Culinary_Federation

   American Culinary Federation. The American Culinary Federation (ACF) is a professional chef 's organization established in 1929 in New York City. [ 1 ] It was formed as a merge of three chefs' associations in New York City, the Société Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. [ 2 ]

6. The best online resources for cooking at all skill levels

   www.engadget.com/quarantine-cooking-online...

   Binging with Babish. Binging with Babish is a popular YouTube channel (over 9.6 million subscribers) that’s primarily focused on recreating foods from TV shows and movies. Some famous examples ...

7. The Culinary Institute of America at Hyde Park - Wikipedia

   en.wikipedia.org/wiki/The_Culinary_Institute_of...

   The Culinary Institute of America at Hyde Park. The Culinary Institute of America at Hyde Park is located in the town of Hyde Park, New York, between the Hudson River and U.S. Route 9. The Culinary Institute of America (CIA) campus offers associate and bachelor's degrees and certificate programs in culinary arts and baking and pastry arts.