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  2. Food industry - Wikipedia

    en.wikipedia.org/wiki/Food_industry

    Food industry. The food industry is a complex, global network of diverse businesses that supplies most of the food consumed by the world's population. The food industry today has become highly diversified, with manufacturing ranging from small, traditional, family-run activities that are highly labour-intensive, to large, capital-intensive and ...

  3. Foodservice - Wikipedia

    en.wikipedia.org/wiki/Foodservice

    Foodservice. Business selling curry dishes. The foodservice (US English) or catering (British English) industry includes the businesses, institutions, and companies which prepare meals outside the home. [1] It includes restaurants, grocery stores, school and hospital cafeterias, catering operations, and many other formats. [1]

  4. List of restaurant terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_terminology

    This is a list of restaurant terminology.A restaurant is a business that prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.

  5. Food processing - Wikipedia

    en.wikipedia.org/wiki/Food_processing

    Food processing is the transformation of agricultural products into food, or of one form of food into other forms. Food processing takes many forms, from grinding grain into raw flour, home cooking, and complex industrial methods used in the making of convenience foods. Some food processing methods play important roles in reducing food waste ...

  6. In Europe, Mosa Meat just raised $8.8 million, while U.S.-based Memphis Meats raised $17 million in 2017. Even though products are yet to hit the shelves, the appeal is clear: The meat market will ...

  7. Food science - Wikipedia

    en.wikipedia.org/wiki/Food_science

    Food science. Food science is the basic science and applied science of food; its scope starts at overlap with agricultural science and nutritional science and leads through the scientific aspects of food safety and food processing, informing the development of food technology . Food science brings together multiple scientific disciplines. [1]

  8. Fast food - Wikipedia

    en.wikipedia.org/wiki/Fast_food

    Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast-food industry was worth an estimated $570 billion globally. The fastest form of "fast food" consists of pre-cooked meals which reduce waiting periods to mere seconds.

  9. Secrets About the Food Industry They Don't Want You To Know - AOL

    www.aol.com/eye-opening-secrets-food-industry...

    Redditor u/Greylings writes, "The reason restaurant food tastes better than what you make at home is probably because it was drowned in butter or oil. Also MSG is in nearly everything. Totally ...