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  2. Value menu - Wikipedia

    en.wikipedia.org/wiki/Value_menu

    A value menu (not to be confused with a value meal) is a group of menu items at a fast food restaurant that are designed to be the least expensive items available. In the US, the items are usually priced between $0.99 and $2.99. The portion size, and number of items included with the food, are typically related to the price.

  3. List of Chinese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_dishes

    noodles that are sliced from a big chunk of dough directly into the boiling water. Chongqing noodles. 重慶小麵. 重庆小面. Chóngqìng xiǎomiàn. Shacha noodles. 沙嗲面. 沙茶面.

  4. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    e. Pizza pugliese (left) and pizza Margherita ( DOC) (right) Spaghetti alla carbonara. Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient ...

  5. Iced coffee drinkers can get a cheaper caffeine fix at home ...

    www.aol.com/news/iced-coffee-drinkers-cheaper...

    Buddy Brew raised menu prices about 20% in 2021 and 2022 to offset higher costs for everything from labor, real estate and shipping to the coffee beans themselves. And like large corporate chains ...

  6. Nick Bromberg. Updated July 1, 2023 at 7:35 AM. A 53-year-old man died Friday while working on the setup of the track used for NASCAR’s street races in downtown Chicago this weekend. Per WGN ...

  7. AOL Mail

    mail.aol.com

    You can find instant answers on our AOL Mail help page. Should you need additional assistance we have experts available around the clock at 800-730-2563.

  8. Menu cost - Wikipedia

    en.wikipedia.org/wiki/Menu_cost

    In economics, the menu cost is a cost that a firm incurs due to changing its prices. It is one microeconomic explanation of the price-stickiness of the macroeconomy put by New Keynesian economists. [1] The term originated from the cost when restaurants print new menus to change the prices of items. However economists have extended its meaning ...

  9. Full-course dinner - Wikipedia

    en.wikipedia.org/wiki/Full-course_dinner

    Meal. Course. At least three. A full-course dinner is a meal with multiple courses, almost invariably eaten in the evening or afternoon. Most Western-world multicourse meals follow a standard sequence, influenced by traditional French haute cuisine. [citation needed] It commonly begins with an appetizer, followed by the main course, the salad ...

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