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The Broken Palmyra – The Tamil Crisis in Sri Lanka: An Inside Account. The Sri Lanka Studies Institute, Claremont, CA, 1990. By Hoole, R., Somasundaram, D., Sritharan K., and Rajini Thiranagama. (Also available online, Note from the publishers & book review) War and Peace in Sri Lanka: With a Post-Accord Report From Jaffna.
Twilight of the tigers: peace efforts and power struggles in Sri Lanka. (Oxford University Press, 2009). Silva, K. M. de History of Sri Lanka (1982) pp 239–488 online ; Silva, R. Kumar de, and Willemina G. M. Beumer, Illustrations and Views of Dutch Ceylon, 1602–1796. Serendib Publications, London, 1988. Sivasundaram, Sujit.
The short lived North Eastern Province. The number of provinces remained static until September 1988 when, in accordance with the Indo-Lanka Accord, President J. R. Jayewardene issued proclamations enabling the Northern and Eastern provinces to be one administrative unit administered by one elected council, creating the North Eastern Province. [12]
The company was awarded a mobile phone operator license in 2006 and was scheduled to start operations in early 2007, however, the company didn't commence services until 12 January 2009, with approximately 3 million subscribers of the Sri Lankan mobile market as of December 2022.
The sortable table below contains the three sets of ISO 3166-1 country codes for each of its 249 countries, links to the ISO 3166-2 country subdivision codes, and the Internet country code top-level domains (ccTLD) which are based on the ISO 3166-1 alpha-2 standard with the few exceptions noted.
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HDFC Bank is one of the LMD 100 companies in Sri Lanka. The bank ranked 78th in the 2020/21 edition. [2] Brand Finance calculated the brand value of HDFC Bank to be LKR763 million in 2022. [3] Due to the effects of the Sri Lankan economic crisis, Fitch Ratings placed the bank along with twelve other Sri Lankan banks on Rating Watch Negative.
Sri Lanka is the largest producer of coconut arrack in the world. 50 million liters in 2020. Distilleries major arrack production company in Sri Lanka. [10] Due to its concentrated sugar and yeast content, the captured liquid naturally and immediately ferments into a mildly alcoholic drink called "toddy", tuak, or occasionally "palm wine".