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The Thurman Cafe (or Thurman's) is a cafe and bar in the German Village district of Columbus, Ohio. It was opened in 1942 by Nick Suclescy, and has remained a family-owned establishment ever since.
Kahiki Supper Club. / 39.9725; -82.904722. The Kahiki Supper Club was a Polynesian -themed restaurant in Columbus, Ohio. The supper club was one of the largest tiki -themed restaurants in the United States, and for a time, the only one in Ohio. It operated at its Eastmoor location on Broad Street beginning in 1961, at the height of tiki culture ...
Ringside Café. / 39.962890; -82.999983. Ringside Café is a restaurant and bar in Downtown Columbus, Ohio. The restaurant is considered the oldest bar or restaurant in Downtown Columbus, having opened in 1897 and operated continuously since then. [1] [2] The restaurant has always been an attraction of politicians, lawyers, reporters, and ...
Nothing screams adventure like a good ol' classic American road trip! From coastline views, to scenic mountain roads -- there's nothing quite like taking a nice, long drive. But what's better a ...
Since 1998, the James Beard Foundation has awarded the title of America's Classics to multiple restaurants. [1] The award focuses on family-owned restaurants across the country that have been operating for at least a decade. [2] [1] [3] [4] According to the Washington Post the awards are given to restaurants “with timeless appeal, each ...
Named one of America's best classic diners by the Huffington Post, Wellsboro Diner focuses on serving classic dishes such ad roast beef sandwiches, burgers, and homemade soups. But its fresh-baked ...
German Village was the home of the first restaurant in the Max & Erma's chain. In 1972, the restaurant was opened by Barry Zacks. The name was adopted from the original tavern, started in 1958 by Max and Erma Visocnik, which the new owners converted into the popular theme restaurant. The location closed in 2017 due to financial difficulties.
The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 by restaurateur Cameron Mitchell of Columbus, Ohio. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [3] by 2006, the chain had 12 locations. [4]
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