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Police in Santa Ana, California, recently teamed up with a local restaurant to deliver free meals to seniors.Footage by the Santa Ana Police Department shows officers collecting meals from Chapter ...
Big Boy Restaurants International tried a new fast casual concept known as Big Boy's Burgers and Shakes. The restaurant opened in 2016 in Mayfield Heights, Ohio, operated in strip mall instead of a larger traditional stand-alone building. [296] [274] [297] The restaurant was closed by January 2020. [298] [299]
Santora Building. / 33.74639°N 117.86889°W / 33.74639; -117.86889. The Santora is a historic commercial building located in Downtown Historic District of Santa Ana, California. It now houses art galleries, retail stores, and restaurants.
Sambo's was an American restaurant chain, started in 1957 by Sam Battistone Sr. and Newell Bohnett in Santa Barbara, California. [ 1] Though the name was taken from portions of the names of its two founders, the chain also associated with The Story of Little Black Sambo. Battistone and Bohnett capitalized on this connection by decorating the ...
06-02000. GNIS feature IDs. 1652663, 2409704. Website. www .anaheim .net. Anaheim ( / ˈænəhaɪm / AN-ə-hyme) is a city in northern Orange County, California, United States, part of the Greater Los Angeles area. As of the 2020 census, the city had a population of 346,824, making it the most populous city in Orange County, the tenth-most ...
Chapter One is a restaurant in Parnell Square in Dublin, Ireland. It is a fine dining restaurant that has been awarded two Michelin stars since 2022. [1] It previously held one star between 2007 and 2021. [2] [3] [4] The Michelin Guide awarded the restaurant the "Red M", indicating 'good food at a reasonable price', in the period 1996–2001.
There are approximately 200 restaurants in the area of Little Saigon and spilling over to Garden Grove, Fountain Valley, Santa Ana and Huntington Beach. As with many other Vietnamese American communities, competing mom-and-pop restaurants that serve Vietnamese cuisine, especially phở, are abundant.
It first opened in Santa Ana, California, as BJ's Chicago Pizzeria. [5] The original name was BJ Grunts, but due to a federal trademark conflict with RJ Grunts, a Chicago-based hamburger restaurant, the name was changed. [6] Shortly after the opening of the first restaurant, Mike Phillips and Bill Cunningham bought 50% of the company for $14,000.