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  2. Woman shares the Instant Pot recipes that helped her ... - AOL

    www.aol.com/lifestyle/woman-shares-instant-pot...

    March 24, 2019 at 6:56 AM. Brittany Williams recently visited "The Today Show" to share the secret to her 125-pound weight loss, and she revealed it all hinged on one kitchen staple -- the Instant ...

  3. 50 Cheap and Easy Instant Pot Recipes - AOL

    www.aol.com/50-cheap-easy-instant-pot-220000358.html

    17. Baked Potatoes. Baked potatoes are a nutritious, delicious, and cheap addition or main star of casual weeknight meals. Making them in the Instant Pot is super easy and fast, putting dinner on ...

  4. 25 Healthy Chili Recipes for Weight Loss - AOL

    www.aol.com/lifestyle/25-healthy-chili-recipes...

    We love how much flavor this Smoky Crock-Pot Chili packs into one meal, using ingredients like chuck roast or sirloin, onions, garlic, chipotle peppers, cumin, pinto beans, and your choice of an ...

  5. Pressure cooking - Wikipedia

    en.wikipedia.org/wiki/Pressure_cooking

    Pressure cooking. Pressure cooking is the process of cooking food with the use of high pressure steam and water or a water-based liquid, inside a sealed vessel called a pressure cooker; the high pressure limits boiling and creates higher temperatures not possible at lower pressures which allow food to be cooked much faster than at normal pressure.

  6. How to make the most of your Instant Pot - Engadget

    www.engadget.com/instant-pot-guide-131534709.html

    To do this, put three cups of water in the pot, twist the lid on — it'll make a sound when it's locked in place — and set the pressure cooker on high for two minutes. The way to do this varies ...

  7. The best online resources for cooking at all skill levels

    www.engadget.com/quarantine-cooking-online...

    The Food52 website can be considered a one-stop shop for cooking enthusiasts, as there’s an online store along with recipes and a community board. But the real highlight for me is its YouTube ...

  8. Chankonabe - Wikipedia

    en.wikipedia.org/wiki/Chankonabe

    The dish contains a dashi or chicken broth soup base with sake or mirin to add flavor. The dish is not made according to a fixed recipe and often contains whatever is available to the cook; [1] the bulk is made up of large quantities of protein sources such as chicken (quartered, skin left on), fish (fried and made into balls), tofu, or sometimes beef, and vegetables (daikon, bok choy, etc.).

  9. Instant mashed potatoes - Wikipedia

    en.wikipedia.org/wiki/Instant_mashed_potatoes

    The largest difference is the loss of vitamin C, although some products may be enriched to compensate. One hundred grams (3½ oz) of unenriched instant mashed potatoes provides 11% of the Dietary Reference Intake of vitamin C, compared to 18% provided by the fresh potato version.

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