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  2. Morbidity and Mortality Weekly Report - Wikipedia

    en.wikipedia.org/wiki/Morbidity_and_Mortality...

    The Morbidity and Mortality Weekly Report ( MMWR) is a weekly epidemiological digest for the United States published by the Centers for Disease Control and Prevention (CDC). It was originally established as Weekly Health Index in 1930, changing its title to Weekly Mortality Index in 1941 and Morbidity and Mortality in 1952.

  3. International Society for Infectious Diseases - Wikipedia

    en.wikipedia.org/wiki/International_Society_for...

    The International Journal of Infectious Diseases (IJID) is an open-access, peer-reviewed monthly journal that serves to convey information on the epidemiology, clinical evaluation, diagnosis, treatment, and control of infections. The journal's primary audience includes infectious disease researchers and clinicians throughout the world.

  4. Infection prevention and control - Wikipedia

    en.wikipedia.org/wiki/Infection_prevention_and...

    Infection prevention and control is the discipline concerned with preventing healthcare-associated infections; a practical rather than academic sub-discipline of epidemiology. In Northern Europe, infection prevention and control is expanded from healthcare into a component in public health, known as "infection protection" ( smittevern ...

  5. Association for Professionals in Infection Control and ...

    en.wikipedia.org/wiki/Association_for...

    The Association for Professionals in Infection Control and Epidemiology (APIC) is a private nonprofit professional organization based in Arlington, VA for healthcare practitioners dedicated to the principles of infection control. APIC has more than 15,000 members. APIC concentrates its efforts in the hospital, nursing home and home health settings.

  6. Transmission-based precautions - Wikipedia

    en.wikipedia.org/wiki/Transmission-Based_Precautions

    Transmission-based precautions are infection-control precautions in health care, in addition to the so-called "standard precautions". They are the latest routine infection prevention and control practices applied for patients who are known or suspected to be infected or colonized with infectious agents, including certain epidemiologically important pathogens, which require additional control ...

  7. Hazard analysis and critical control points - Wikipedia

    en.wikipedia.org/wiki/Hazard_analysis_and...

    Trichinella. v. t. e. Hazard analysis and critical control points, or HACCP ( / ˈhæsʌp / [ 1] ), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner ...

  8. Contact tracing - Wikipedia

    en.wikipedia.org/wiki/Contact_tracing

    Contact tracing attempts to find all contacts of a confirmed case, in order to test or monitor them for infection. The goal is to stop the spread of a disease by finding and isolating cases. In public health, contact tracing is the process of identifying people who may have been exposed to an infected person ("contacts") and subsequent ...

  9. Category:Infectious disease templates - Wikipedia

    en.wikipedia.org/wiki/Category:Infectious...

    Infectious disease templates. The pages listed in this category are templates. This page is part of Wikipedia's administration and not part of the encyclopedia. Further template category notes. If the template has a separate documentation page (usually called "Template: to the <includeonly> section at the bottom of that page. Otherwise, add.

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