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  2. Marye Dahnke - Wikipedia

    en.wikipedia.org/wiki/Marye_Dahnke

    Marye Dahnke (August 1897 – February 1980) was an American home economist who worked for the Kraft Foods corporation, being one of the first women to work in the food industry in that role. [1] A Southerner, Dahnke was born to George and Eleanora (Hoffman) Dahnke in Union City, Tennessee, located in Obion County.

  3. Kraft Foods Inc. - Wikipedia

    en.wikipedia.org/wiki/Kraft_Foods_Inc.

    Kraft Foods Inc. (/ ˈ k r æ f t /) was a multinational confectionery, food and beverage conglomerate. It marketed many brands in more than 170 countries. Twelve of its brands annually earned more than $1 billion worldwide: Cadbury, Jacobs, Kraft, LU, Maxwell House, Milka, Nabisco, Oreo, Oscar Mayer, Philadelphia, Trident, and Tang.

  4. Heinz 57 - Wikipedia

    en.wikipedia.org/wiki/Heinz_57

    H. J. Heinz Company marketing material c.1909. Heinz 57 is a synecdoche of the historical advertising slogan "57 Varieties" by the H. J. Heinz Company located in Pittsburgh, Pennsylvania, United States. It was developed from the marketing campaign that told consumers about the numerous products available from the Heinz company.

  5. Kraft Foods - Wikipedia

    en.wikipedia.org/wiki/Kraft_Foods

    Kraft Foods Group, Inc. Logo used since 2012. Kraft Foods Group, Inc. ( doing business as Kraft Foods Group) was an American food manufacturing and processing conglomerate, [2] split from Kraft Foods Inc. on October 1, 2012, and was headquartered in Chicago, Illinois. It became part of Kraft Heinz on July 2, 2015.

  6. James L. Kraft - Wikipedia

    en.wikipedia.org/wiki/James_L._Kraft

    Children. 1. James Lewis Kraft ( / ˈkræft /; December 11, 1874 – February 16, 1953) was a Canadian-American entrepreneur and inventor and the founder of Kraft Foods Inc. Kraft immigrated to the United States from Canada in 1902. He developed a patented pasteurization process for cheese, allowing it to be shipped long distances, making him ...

  7. Joy of Cooking - Wikipedia

    en.wikipedia.org/wiki/Joy_of_Cooking

    1444322. Joy of Cooking, often known as " The Joy of Cooking ", [1] is one of the United States' most-published cookbooks. It has been in print continuously since 1936 and has sold more than 20 million copies. [2] It was published privately during 1931 by Irma S. Rombauer (1877–1962), a homemaker in St. Louis, Missouri, after her husband's ...

  8. The Settlement Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Settlement_Cook_Book

    978-0671220877. The Settlement Cook Book is a complete cookbook and guide to running a household, compiled by Lizzie Black Kander, first published in 1901. The compendium of recipes, cooking techniques, nutrition information, serving procedures and other useful information was intended to support young women raising their families.

  9. What Is the Dividend Payout for Kraft Heinz? - AOL

    www.aol.com/dividend-payout-kraft-heinz...

    The Kraft Heinz quarterly dividend currently stands at $0.40 per share. The annualized payment of $1.60 translates into a trailing-12-month dividend yield of 4.9%, which is stronger than most ...

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