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  2. List of edible seeds - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_seeds

    An edible seed [n 1] is a seed that is suitable for human or animal consumption. Of the six major plant parts, [n 2] seeds are the dominant source of human calories and protein. [1] A wide variety of plant species provide edible seeds; most are angiosperms, while a few are gymnosperms.

  3. List of seed packet companies - Wikipedia

    en.wikipedia.org/wiki/List_of_seed_packet_companies

    This is a list of the major seed packet companies. Seed packets or packages include seeds for flowers, herbs, fruit, or vegetables and are typically sold to amateur gardeners. The seed packets generally include plant information and planting instructions on the label. Back to the Roots, established in 2009 [1] [2]

  4. List of forageable plants - Wikipedia

    en.wikipedia.org/wiki/List_of_forageable_plants

    Oregon-grape. Mahonia aquifolium. North America, occasionally naturalized in Europe. Berries, edible raw (though acidic) or made into a jelly. [12] Crabapples. Malus sylvestris and other Malus species. Malus is native to the temperate zone of the Northern Hemisphere, in Europe, Asia and North America.

  5. List of vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetables

    This is a list of plants that have a culinary role as vegetables. "Vegetable" can be used in several senses, including culinary, botanical and legal. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. Edible fungi are not included in this list.

  6. List of tomato cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_tomato_cultivars

    Seeds given to Bill McDorman when in Irkutsk, Siberia in 1989, by a gentleman named Sasha. Selected by Organic Garden Magazine as one of the 10 best early producing tomatoes in the world. [121] Scorpio (Skorpion) Red.

  7. Legume - Wikipedia

    en.wikipedia.org/wiki/Legume

    Legumes ( / ˈlɛɡjuːm, ləˈɡjuːm /) are plants in the family Fabaceae (or Leguminosae), or the fruit or seeds of such plants. When used as a dry grain for human consumption, the seeds are also called pulses. Legumes are grown agriculturally, primarily for human consumption; for livestock forage and silage; and as soil-enhancing green manure.

  8. List of culinary herbs and spices - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_herbs_and...

    This is a list of culinary herbs and spices. Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring . This list does not contain fictional plants such as aglaophotis , or recreational drugs such as tobacco .

  9. Category:Edible nuts and seeds - Wikipedia

    en.wikipedia.org/wiki/Category:Edible_nuts_and_seeds

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Donate; Pages for logged out editors learn more

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