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  2. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker. Make These Comforting Beef Recipes ...

  3. Quick Beef Stroganoff Recipe - AOL

    www.aol.com/food/recipes/quick-beef-stroganoff

    In a large skillet, heat the olive oil until shimmering. Add the onion, mushrooms and thyme, season with salt and pepper and cook over moderate heat, stirring occasionally, until tender and ...

  4. 30 Ground Beef Crockpot Recipes for Lazy Cooks - AOL

    www.aol.com/30-ground-beef-crockpot-recipes...

    The O.G. calls for ground turkey and cooking the meatballs on the stove, but you can easily turn it into a ground beef Crockpot recipe. The sticky glaze is a duo of pre-made sauces and sesame oil ...

  5. Beef Stroganoff - Wikipedia

    en.wikipedia.org/wiki/Beef_Stroganoff

    Beef Stroganoff. Beef Stroganoff or beef Stroganov[ a] is a Russian dish of sautéed pieces of beef in a sauce of mustard and smetana ( sour cream ). From its origins in mid-19th-century Tsarist Russia, it has become popular around the world, with considerable variation from the original recipe. Mushrooms are common in many variants.

  6. Beef Stroganoff with Buttered Noodles Recipe - AOL

    www.aol.com/food/recipes/beef-stroganoff...

    Remove meat and place on a clean plate and set aside. Add 5 tablespoons butter to the French oven and melt, at the same time scraping the bottom of the pot. Add mushrooms, onions, 1/2 teaspoon ...

  7. Hamburger Helper - Wikipedia

    en.wikipedia.org/wiki/Hamburger_Helper

    Hamburger Helper. Hamburger Helper is a packaged food product manufactured by Eagle Foods. As boxed, it consists of a dried carbohydrate (often pasta or rice ), with powdered seasonings contained in a packet. The consumer is meant to combine the contents of the box with browned ground beef ("hamburger"), water, and, with some varieties, milk to ...

  8. Rib steak - Wikipedia

    en.wikipedia.org/wiki/Rib_steak

    Steak. A rib steak (known as côte de boeuf or tomahawk steak in the UK) is a beefsteak sliced from the rib primal of a beef animal, with rib bone attached. In the United States, the term rib eye steak is used for a rib steak with the bone removed; however, in some areas, and outside the US, the terms are often used interchangeably.

  9. Make Beef Stroganoff Stuffed Peppers For Dinner This Week - AOL

    www.aol.com/beef-stroganoff-stuffed-peppers...

    Add the beef and cook, undisturbed, until well browned on one side, about 3 minutes. Flip and break the beef into 4 large chunks; cook until browned on the other side, about 3 minutes. Transfer to ...

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