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  2. Sweet and Sour Meatball Sauce Recipe - AOL

    www.aol.com/food/recipes/sweet-and-sour-meatball...

    Want to make Sweet and Sour Meatball Sauce? Learn the ingredients and steps to follow to properly make the the best Sweet and Sour Meatball Sauce? recipe for your family and friends.

  3. Sweet and sour - Wikipedia

    en.wikipedia.org/wiki/Sweet_and_sour

    Western cultures use sweet and sour sauce in two different ways. Dishes can either include the sauce as an ingredient in cooking or use the sauce as a pour-over or dipping sauce for the meal. Chinese restaurants in Western countries commonly serve battered and deep-fried chicken, pork, or shrimp with a sweet and sour sauce poured on top.

  4. How to make sweet and sour meatballs - AOL

    www.aol.com/article/2016/02/15/how-to-make-sweet...

    Learn how to make a delicious sweet and sour meatball appetizer with this easy-to-follow recipe from Grate & Full. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

  5. Faggot (food) - Wikipedia

    en.wikipedia.org/wiki/Faggot_(food)

    Faggot (food) Faggots are meatballs made from minced off-cuts and offal (especially pork, and traditionally pig's heart, liver, and fatty belly meat or bacon) mixed with herbs and sometimes bread crumbs. [1] It is a traditional dish in the United Kingdom, [2] [3] especially South and Mid Wales and the English Midlands.

  6. Chicken balls - Wikipedia

    en.wikipedia.org/wiki/Chicken_balls

    Chicken balls ( Chinese: 鸡球; pinyin: jī qiú) are a type of modern Chinese food served in Canada, [1] [2] [3] the United States, and the United Kingdom [4] as a staple of Chinese take-out. The dish consists of small chunks of fried chicken breast meat covered in a crispy batter coating. They are often served with curry sauce, sweet and ...

  7. How to Make: Homemade Meatballs - AOL

    www.aol.com/homemade-meatballs-150619303.html

    Italian Style Meatballs. Ingredients. 3/4 c. Italian Style Bread Crumbs. 1.4 c. Grated Parmesan Cheese. 1/2 tsp. Garlic Powder. 1/2 tsp. Onion Powder. 1/2 tsp. Dried Basil

  8. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Emulsified sauces. Remoulade seaweed sauce. Anchoïade. Aioli – West Mediterranean sauce of garlic and oil. Béarnaise sauceSauce made of clarified butter and egg yolk. Garlic sauceSauce with garlic as a main ingredient. Hollandaise sauceSauce made of egg, butter, and lemon [8] Mayonnaise – Thick cold sauce.

  9. Indonesian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indonesian_cuisine

    Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, with more than 1,300 ethnic groups.