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Infobox references. Potassium bitartrate, also known as potassium hydrogen tartrate, with formula K C 4 H 5 O 6, is a chemical compound with a number of uses. It is the potassium acid salt of tartaric acid (a carboxylic acid ). In cooking, it is known as cream of tartar . It is used as a component of baking powders and baking mixes, as mordant ...
Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes but also in tamarinds, bananas, avocados, and citrus. [ 1] Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of fermentation.
Potassium bitartrate, also referred to as potassium acid tartrate or cream of tartar, [2] is the potassium acid salt of l- ( + )-tartaric acid. It is obtained as a byproduct of wine manufacture during the fermentation process. Approved by the FDA as a direct food substance, potassium bitartrate is used as an additive, stabilizer, pH control ...
1. Preheat the oven to 325°. In a standing electric mixer, beat the egg whites at medium speed until foamy. Add the cream of tartar and salt and beat until stiff peaks form. Beat in 2 1/2 cups of the sugar, a few tablespoons at a time, until smooth and glossy, about 4 minutes. 2. Transfer the egg whites to a large, wide bowl.
Cream of tartar is a fine white powder used in baking as a stabilizer and a leavening agent. Here's how to incorporate it into your cooking.
Key Takeaways. “Adrenal cocktails”—mixtures of orange juice, coconut water, cream of tartar, and salt—are popular on TikTok, with users claiming they provide a range of health benefits ...
Cream of tartar was an expensive ingredient in the United States, since it had to be imported from France. In the 1880s, several companies developed double-action baking powders containing cheaper alternative acids known as alums , a class of compounds involving double sulfates of aluminium.
A dash of baking soda increases the Maillard reaction (a.k.a. the chemical process that creates a golden exterior) in recipes like zucchini bread and sugar cookies. Regardless of whether your ...
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