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The classic profile of Cabernet Sauvignon tends to be full-bodied wines with high tannins and noticeable acidity that contributes to the wine's aging potential. In cooler climates, Cabernet Sauvignon produces wines with black currant notes that can be accompanied by green bell pepper notes, mint and cedar, which will all become more pronounced ...
White Bordeaux is predominantly, and exclusively in the case of the sweet Sauternes, made from Sémillon, Sauvignon blanc and Muscadelle. Typical blends are 80% Sémillon and 20% Sauvignon blanc. As with the reds, white Bordeaux wines are usually blends, most commonly of Sémillon and a smaller proportion of Sauvignon blanc.
Silver Oak Cellars. Silver Oak Cellars is a family-owned, California winery dedicated to producing only Cabernet Sauvignon. Silver Oak was established in 1972 by Ray Duncan and Justin Meyer. It is currently operated by Ray's sons David Duncan, who serves as the President and CEO, and his brother, Tim Duncan, who serves as Executive Vice President.
Grapes produced. Red: Cabernet Sauvignon, Cabernet Franc, Côt, Fer, Mérille and Merlot. White: Chenin blanc, Ondenc, Muscadelle, Sauvignon, Sémillon and Ugni blanc. The Bergerac ( French pronunciation: [bɛʁʒəʁak] ⓘ) wine -growing region, a subregion of South West France around the town of Bergerac in the Dordogne department, comprises ...
J. Lohr Vineyards & Wines is a winemaking company headquartered in San Jose, California, with over 4,000 acres of estate vineyards in the Paso Robles AVA in San Luis Obispo County, Arroyo Seco and Santa Lucia Highlands AVAs in Monterey County, and the St. Helena AVA in Napa Valley, California. The family-owned and operated company was founded ...
Margaux AOC. Margaux is a wine growing commune and Appellation d'origine contrôlée within Haut-Médoc in Bordeaux, centred on the village of Margaux. Its leading ( premier cru) château is also called Margaux. It contains 21 cru classé châteaux, more than any other commune in Bordeaux. [ 1]
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