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Learn to make a classic beef stroganoff with our pro tips and easy step-by-step recipe. Plus, exactly which cuts of meat are best for the dish, and expert serving recommendations.
This rich and creamy beef stroganoff recipe is made with ground beef and served with egg noodles. It's super simple to prepare, and ready to serve in under 30 minutes making it a great choice for busy weeknights.
The best beef stroganoff recipes make juicy, tender dishes that have everyone coming back for seconds. No tough meat allowed! Our recipe calls for sirloin steak, but you can make homemade beef stroganoff with a variety of other tender, well-marbled cuts of beef, including tenderloin and boneless ribeye.
The most amazing Beef Stroganoff you will ever have! Golden seared juicy beef strips smothered in an incredible sour cream mushroom gravy, this Beef Stroganoff recipe is an easy 30 minute recipe. Never suffer through dry chewy beef or bland Stroganoff sauce again – this recipe delivers!!
Classic Beef Stroganoff with tender strips of beef and mushrooms in an creamy Stroganoff sauce, served over noodles. An easy, one-pan, 30-minute recipe!
The Ultimate Beef Stroganoff Recipe. Tender, medium-rare beef with a carefully layered, flavorful sauce.
Beef stroganoff is the original family favorite skillet meal. It's easy to make and you can easily switch up the type of meat you used based on what you have or what is on sale. This recipe is so decadent and delicious, you won't believe it's such an easy 30-minute meal!
Cook 35 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. I love beef stroganoff, but if I’m being honest I grew up eating the boxed Hamburger Helper variety.
Make this easy beef stroganoff recipe with tender strips of beef and mushrooms, then finish with sour cream for the best stroganoff sauce. Serve over noodles.
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.