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5th generation chicken keeper Lisa Steele shares poultry tips, egg facts, recipes, and more from her farm in Maine.
Join Lisa Steele, a 5th generation chicken keeper, master gardener, and author, as she welcomes viewers to her farm in the woods of Maine. Each week Lisa cooks and DIYs her way from the coop and garden to the kitchen and visits nearby locales to gather fresh, seasonal ingredients for delicious recipes. She inspires everyone from farming ...
Fresh Eggs Daily with Lisa Steele. 683,946 likes · 1,398 talking about this. CreateTV Host | Welcome to my Farm • 5th Gen Chicken Keeper • The Fresh Eggs Daily Cookbook Author
Lisa has been dishing out advice on raising chickens, ducks and geese naturally as well as gardening and growing herbs via her Better Homes and Gardens award-winning blog and social media platform Fresh Eggs Daily for more than a decade.
LISA STEELE is a 5th generation chicken keeper and creator of the Fresh Eggs Daily® and Coop to Kitchen® brands.
🌿I created a line of Fresh Eggs Daily natural poultry products on Amazon and Chewy (and now in select retail locations - ASK if you don't see them!). 📚 I've written 6 books on raising backyard flocks using herbs and other old-timers natural methods.
Fresh Eggs Daily is an authoritative, accessible guide to coops, nesting boxes, runs, feed, and natural health care – with time-tested remedies from a fifth generation chicken keeper who has more than a decade of experience under her belt following her own simple and practical advice.
Cookbook author Lisa Steele, a 5th generation Maine farmer and chicken-keeper, shares everything you need to know about eggs and how to utilize them in your cooking around the clock.
Lisa shares her go-to recipes for everything from breakfast staples, like eggs Benedict and a classic French trifold “omelette,” to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, and pies. You’ll encounter a wide variety of both sweet and savory dishes with Lisa’s unique twists.
The Fresh Eggs Daily Cookbook is jam-packed with more than 100 of my family-favorite, time-tested egg recipes, not only for breakfast, but for any time of the day. Sweet, savory, this cookbook has it all.