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Cola de mono. Cola de mono or Colemono (literally, "monkey's tail") is a traditional Chilean drink served around Christmas time. [ 1] A glass of cola de mono on Christmas Eve. Although there are many versions of this drink, it contains mainly aguardiente, milk, sugar, coffee, and cloves. A virgin version can be made simply without the alcohol.
Mote con huesillo. Chilean cuisine[ 1] stems mainly from the combination of traditional Spanish cuisine, Chilean Mapuche culture and local ingredients, with later important influences from other European cuisines, particularly from Germany, the United Kingdom and France . The food tradition and recipes in Chile are notable for the variety of ...
Mote con huesillo is a traditional Chilean summer-time drink often sold in street stands or vendor carts. It is a non-alcoholic beverage consisting of a sweet clear nectar-like liquid made with dried peaches (huesillo) cooked in sugar, water and cinnamon, and then once cooled, mixed with fresh cooked husked wheat berries (mote). [1] The sweet ...
Chicha is a fermented (alcoholic) or non-fermented beverage of Latin America, emerging from the Andes and Amazonia regions. [ 1] In both the pre- and post- Spanish conquest periods, corn beer ( chicha de jora) made from a variety of maize landraces has been the most common form of chicha. [ 1]
A pitcher of Borgoña. Type. Mixed drink. Served. in a pitcher. Commonly used ingredients. red wine, chopped strawberries, sugar. Borgoña ( Burgundy) is a traditional Chilean cocktail made with red wine, chopped strawberries, and sugar. It is associated with the country's springtime Fiestas Patrias, as well as with summertime and Christmas.
Monkey Tail (Cola de Mono or Colemono), is a traditional Chilean drink served around Christmas time. It contains aguardiente [ 45] Pisco Punch, the first known pisco cocktail, invented in San Francisco, California, in the 19th century. It contains pineapple, gum arabic, and syrup, among other ingredients.
Terremoto (drink) Terremoto is a traditional Chilean cocktail created at the end of the 20th century. It can be recognized as a derivative of punch to the Roman style. The name, which literally means earthquake, is due to the fact that it was invented after the 1985 earthquake in Chile. Although its origin is not confirmed and many claim its ...
Aug. 16—Ten years ago, Bernalillo County created the Bosque Chile & Music Fest as a way to celebrate the food, art, music, culture and of course, chile, that defines New Mexico. This year, the ...