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  2. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    Cơm trắng: Cooked white rice. Món mặn or main dishes to eat with rice: Fish/seafood, meat, tofu (grilled, boiled, steamed, stewed or stir-fried with vegetables) Rau: Sauteed, boiled or raw fresh green vegetables. Canh (a clear broth with vegetables and often meat or seafood) or other kinds of soup.

  3. Vietnamese Canadians - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_Canadians

    Vietnamese Canadians also brought their cuisine and phở has become a popular food throughout the city. Vietnamese Canadians also reside in Central City, Surrey, which is a rapidly growing suburb of Metro Vancouver. [citation needed] In the Toronto area, there are 19 Vietnamese owned supermarkets. [citation needed]

  4. List of Vietnamese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Vietnamese_dishes

    Noodles with snails. Bún riêu. Red River Delta. Noodle soup. Rice vermicelli in a tomato and crab broth [3] [5] Bún thịt nướng. Southern Vietnam. Noodle dish. Grilled pork (often shredded) and cold vermicelli noodles over a bed of greens (salad and sliced cucumber), herbs and bean sprouts.

  5. Culture of Vietnam - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Vietnam

    The culture of Vietnam ( Vietnamese: Văn hoá Việt Nam, chữ Hán: 文化越南) are the customs and traditions of the Kinh people and the other ethnic groups of Vietnam. Vietnam is part of Southeast Asia and the Sinosphere due to the influence of Chinese culture on Vietnamese culture. [1]

  6. Vietnamese embassy in Ottawa - Wikipedia

    en.wikipedia.org/?title=Vietnamese_embassy_in...

    This page was last edited on 13 September 2014, at 06:30 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike License 4.0; additional terms may apply.

  7. Chopsticks - Wikipedia

    en.wikipedia.org/wiki/Chopsticks

    [10]: 29-35 The use of chopsticks in the kitchen continues to this day. Ryōribashi (料理箸) are Japanese kitchen chopsticks used in Japanese cuisine. They are used in the preparation of Japanese food, and are not designed for eating. These chopsticks allow handling of hot food with one hand, and are used like regular chopsticks.

  8. Boston Market - Wikipedia

    en.wikipedia.org/wiki/Boston_Market

    Boston Market Corporation, known as Boston Chicken until 1995, is an American fast casual restaurant chain headquartered in Newtown Township, Pennsylvania.Since 2020, it has been owned by Engage Brands, LLC, a company of Rohan Group.

  9. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Often on the menu as "Katsuo no Tataki" (鰹のタタキ) Sashimi (刺身) is raw, thinly sliced foods served with a dipping sauce and simple garnishes; usually fish or shellfish served with soy sauce and wasabi. Less common variations include: Fugu (河豚): sliced poisonous pufferfish (sometimes lethal), a uniquely Japanese specialty. The ...

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