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  2. How to Make a Jell-O Mold That Comes Out Perfect

    www.aol.com/jell-o-mold-comes-perfect-150003594.html

    This heat-safe cup is perfect for measuring out the boiling water in this recipe. Step 1: Mix Up the Gelatin with the Fruit In a large bowl, dissolve the package of gelatin in the boiling water.

  3. This Trendy Brand Is Making Gelatin Cool Again

    www.aol.com/trendy-brand-making-gelatin-cool...

    August 9, 2024 at 4:21 PM. Gelée Is Making Gelatin Cool AgainGabby Romero. Gelatin-based treats have long been relegated to hospital rooms and college parties, but they’re currently in the ...

  4. Jell-O - Wikipedia

    en.wikipedia.org/wiki/Jell-O

    An alternative recipe calls for the addition of an alcoholic beverage to the mix, contributing approximately one third to one half of the liquid added after the gelatin has dissolved in a boil. [22] A serving of the resulting mixture is called a "Jell-O shot", or the genericized "Jello shot", at parties.

  5. Aspic - Wikipedia

    en.wikipedia.org/wiki/Aspic

    Aspic with chicken and eggs. Aspic or meat jelly ( / ˈæspɪk /) [ 1] is a savory gelatin made with a meat stock or broth, set in a mold to encase other ingredients. These often include pieces of meat, seafood, vegetable, or eggs. Aspic is also sometimes referred to as aspic gelée or aspic jelly.

  6. Fruit preserves - Wikipedia

    en.wikipedia.org/wiki/Fruit_preserves

    Five varieties of fruit preserves (clockwise from top): apple, quince, plum, squash, orange (in the center) Fruit preserves are preparations of fruits whose main preserving agent is sugar and sometimes acid, often stored in glass jars and used as a condiment or spread . There are many varieties of fruit preserves globally, distinguished by the ...

  7. Cocktail of the Week: Mini margarita jello shots - AOL

    www.aol.com/lifestyle/2017-05-05-mini-margarita...

    We break the mini jello shots ... 3 ounces of lime Jell-O gelatin. 8 ounces of boiling water. 4 ounces of tequila ... Instructions. Boil water and remove from heat. Stir together boiling water and ...

  8. Gelatin dessert - Wikipedia

    en.wikipedia.org/wiki/Gelatin_dessert

    To make a gelatin dessert, such as Jello, the collagen is mixed with water and heated, disrupting the bonds that hold the three strands of polypeptides together. As the gelatin cools, these bonds try to reform in the same structure as before, but now with small bubbles of liquid in between. This gives gelatin its semisolid, gel-like texture. [20]

  9. 19 Ways To Use a Box of Jell-O - AOL

    www.aol.com/.../food-19-ways-use-box-jell-o.html

    Jell-O can add pizzazz to your favorite snacks like popsicles and popcorn, bring candy-like zing to your favorite fruit and create Technicolor stunners for the dessert table. Discover the best and ...

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