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He is a member of the board of the foundation named for his parents, as well as a director of the Houston Texans Foundation. [3] [5] In September 2018, after their son Jackson died during infancy, Cal and Hannah McNair hosted a benefit at a Houston restaurant for the 80th anniversary of March of Dimes which raised $450,000.
The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
Downtown Aquarium is a for profit aquarium and restaurant located in Houston, Texas, United States, that was developed from two Houston landmarks: Fire Station No. 1 and the Central Waterworks Building. The aquarium is located on a 6-acre (2.4 ha) site at 410 Bagby Street in downtown Houston.
Mr. Houston is the fourth studio album by American R&B singer Marques Houston. It was released by MusicWorks Entertainment on September 29, 2009, in the United States, with distribution handled by Fontana , marking Houston's debut released with the label following his departure from the Universal brand in 2008.
Bob's Big Boy is a casual dining restaurant chain founded by Bob Wian in Southern California in 1936, originally named Bob's Pantry. [2] [3] The chain's signature product is the Big Boy hamburger, which Wian created six months after opening his original location.
Dean Arnold Corll was born on December 24, 1939, in Fort Wayne, Indiana, the first child of Mary Emma Robison (1916–2010) and Arnold Edwin Corll (1916–2001). [5] Corll's father was strict with his children, whereas his mother was markedly protective of both her sons.
Subway IP LLC, [8] trading as Subway, is an American multinational fast food restaurant franchise that specializes in submarine sandwiches (subs) and wraps.It was founded by Fred DeLuca and financed by Peter Buck in 1965 as Pete's Super Submarines [9] in Bridgeport, Connecticut.
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