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Wash, dry, and chop tomatoes, cucumbers, and radishes. Dice red onion into small pieces. Cut avocado in half, remove seed, and dice remaining avocado. Roll basil leaves together then slice into ...
Bacon Ranch Pasta Salad. This pasta salad is held together by a homemade ranch dressing that's full of buttermilk, parsley, dill, lemon juice, and garlic. The crispy bacon also makes the dish so good.
Roast the salmon on a baking sheet until cooked through, about 10-15 minutes. Make the dressing by mixing the yogurt, 1/4 cup olive oil, lemon juice, dill, salt and pepper to taste. Whisk until ...
Smoky Sheet Pan Salmon and Potatoes. While halved potatoes and spice-rubbed salmon fillets roast in the oven, you'll make a quick salsa of avocado, orange segments, and cilantro to spoon on top ...
Ranch dressing is a savory, creamy American salad dressing usually made from buttermilk, salt, garlic, onion, mustard, herbs (commonly chives, parsley and dill), and spices (commonly pepper, paprika, and ground mustard seed) mixed into a sauce based on mayonnaise or another oil emulsion. [1] Sour cream and yogurt are sometimes used in addition ...
Marination. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking. The origin of the word alludes to the use of brine (aqua marina or sea water) in the pickling process, which led to the technique of adding flavor by immersion in liquid. The liquid in question, the marinade, can be either acidic (made ...
Pittsburgh salad. A Pittsburgh salad is a layered salad, often composed of lettuce, vegetables, grilled meat, shredded cheese, ranch dressing, and most notably, french fries. [1][2][3] It is a regional dish from the Western Pennsylvania area, although it can be seen in other places around the United States. [1][2][4] The salad is customizable ...
This five-ingredient recipe is made even easier with the air-fryer. Just coat two slices of sourdough in mayo and mustard, sprinkle the two types of cheeses in between, and air fry the sandwich ...
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