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  2. Department store - Wikipedia

    en.wikipedia.org/wiki/Department_store

    A department store is a retail establishment offering a wide range of consumer goods in different areas of the store, each area ("department") specializing in a product category. In modern major cities, the department store made a dramatic appearance in the middle of the 19th century, and permanently reshaped shopping habits, and the definition ...

  3. Supermarket - Wikipedia

    en.wikipedia.org/wiki/Supermarket

    A supermarket is a self-service shop offering a wide variety of food, beverages and household products, organized into sections. This kind of store is larger and has a wider selection than earlier grocery stores, but is smaller and more limited in the range of merchandise than a hypermarket or big-box market.

  4. Chemistry - Wikipedia

    en.wikipedia.org/wiki/Chemistry

    Chemistry is the scientific study of the properties and behavior of matter. [1] It is a physical science within the natural sciences that studies the chemical elements that make up matter and compounds made of atoms, molecules and ions: their composition, structure, properties, behavior and the changes they undergo during reactions with other substances.

  5. Grocery store - Wikipedia

    en.wikipedia.org/wiki/Grocery_store

    the Merriam-Webster Dictionary defines a grocery store as "a store that sells food and household supplies : supermarket". In other words, in common U.S. usage, "grocery store" is a synonym for supermarket. [4] The Oxford English Dictionary notes that the term "grocery store" in American English is often used to mean "supermarket". [3]

  6. Retail format - Wikipedia

    en.wikipedia.org/wiki/Retail_format

    Retail format. The retail format (also known as the retail formula) influences the consumer's store choice and addresses the consumer's expectations. At its most basic level, a retail format is a simple marketplace, that is; a location where goods and services are exchanged. In some parts of the world, the retail sector is still dominated by ...

  7. Food chemistry - Wikipedia

    en.wikipedia.org/wiki/Food_chemistry

    Food chemistry is the study of chemical processes and interactions of all biological and non-biological components of foods. [1][2] The biological substances include such items as meat, poultry, lettuce, beer, milk as examples. It is similar to biochemistry in its main components such as carbohydrates, lipids, and protein, but it also includes ...

  8. Retail - Wikipedia

    en.wikipedia.org/wiki/Retail

    Retail is the sale of goods and services to consumers, in contrast to wholesaling, which is the sale to business or institutional customers. A retailer purchases goods in large quantities from manufacturers, directly or through a wholesaler, and then sells in smaller quantities to consumers for a profit. Retailers are the final link in the ...

  9. Chemical nomenclature - Wikipedia

    en.wikipedia.org/wiki/Chemical_nomenclature

    Chemical nomenclature. Chemical nomenclature is a set of rules to generate systematic names for chemical compounds. The nomenclature used most frequently worldwide is the one created and developed by the International Union of Pure and Applied Chemistry (IUPAC). IUPAC Nomenclature ensures that each compound (and its various isomers) have only ...